January 12, 2012

Helen’s Hill Pinot Noir 2010 – a few reviews

Our Helen’s Hill Pinot Noir 2010 has received a litle bit of attention lately. Firstly, it was recently reviewed by Winefront.com.au, and we’re happy to say that Gary Walsh was pleased with it!

 

“Terrific vintage for Pinot in the Yarra Valley.

Forest berries, spice, a touch of earth and vanilla perfume. It’s ripe and sweetly fruited with a lovely set of powder fine silky tannin, but shows a little too much warmth through the finish. Seductive style of wine that’s going to hit the P spot of many a drinker. May have a trick up its sleeve with a little more bottle age, but pretty much good to go. “

 

Then it popped up in The Age’s ‘Epicure’ section:

 

“A single-vineyard pinot from a strong vintage in the Yarra Valley with sweet, juicy fruit to the fore: dusty beetroot, black tea, stewed cherries. Warm in the mouth with a generous, fine tannin smoothness.”

 

And finally, it made an appearance in today’s Canberra Times, as Chris Shanahan’s ‘Wine of the Week’:
“When they established the vineyard, the owners paid great attention to matching grape varieties to soil types and microclimates – successfully, judging by this wine. There’s a floral high note over the ripe, cherry-like varietal aroma. The cherry character follows through on a ripe, juicy palate, with earthy savoury undertones and firm but velvety tannins.”

 

It’s always nice to get a bit of validation in the form of good reviews! If you’d like to try our Pinot Noir for yourself, it’s available through our online wine shop.



June 17, 2011

Lurking in the vines

Juvenile female Redback

Pruning of the newly planted Pinot Noir clones has its surprises for the unwary.

 

The Redback Spider is Australia’s most recognisable spider and it likes to live in dark dry areas. The female Redback is the only deadly spider in Victoria and recent reports indicate

an explosion in their numbers due to the cooler summer of 2011.

 

Beware the unwary!

The Redback spider is closely related to the Black Widow and is known to make a meal of the smaller male of the species after mating. The female Redback matures over 2-3 months, will lay 3-8 egg sacks which may contain up to 300 egs. Hatchlings disperse on the wind but most do not survive as they are eaten by their siblings.

 

No doubt about it …….. winter pruning is certainly not a place for the faint hearted!

 

Adult Redback w/ egg sack

Male Redback