Our Fireside Dinners kicked off in June, and we’re now over halfway through them! As you can see here, our chefs are clearly working hard in our kitchen to cook up a feast- that is, when they’re not busy hiding from us behind tea towels!
Past and current releases of Helen’s Hill and Ingram Rd wines have been showcased, along with delicious food prepared by head chef of Vines restaurant, Stuart Harvey. Additionally, we’ve surprised guests with a series of ‘mystery’ wines- we can’t tell you what they are, just in case you plan on attending!
We’ve had so much fun hosting these dinners, and would like to say a big thank you to all our guests so far. We couldn’t put on such lovely events without the support of our guests, visitors and customers!
In case you’re wondering, we still have a limited amount of spots available for the following dates:
- Saturday, July 23 2011
- Saturday, August 20 2011
If you’re interested in attending, please contact us on 03 9739 1573. Otherwise, expect a few more photos to be posted on our Facebook and Twitter pages sometime soon!